Vol. 9, Special Issue 9, Part I (2025)

Impact of different levels of sulphur on growth of mustard (Brassica juncea L.)

Author(s):

Khileshwari, JS Bisen and Neeraj Nath Parihar

Abstract:

The present investigation entitled “Impact of different levels of sulphur on growth of Mustard (Brassica juncea L.) was conducted at Research farm of Sardar Patel University, Balaghat (M.P.) during Kharif season of 2022-23 in Randomized Block Design (RBD) with three replications and ten treatments. The Study revealed that the characters plant height (30, 60 and 90 DAS) and no. of Branches (45 DAS), reported significant variation between different level of potash on mustard. Pooled data revealed that the maximum plant height, no. of Leaves and no. of Branches was recorded from T6 (NPK 40:60:40 + 35 kg sulphur/ha.) followed by T5 (NPK 40:60:40 + 30 kg sulphur/ha.) and T7 (NPK 40:60:40 + 40 kg sulphur/ha.) whereas minimum plant height and no. of Branches was reported by T1 Control.

Pages: 659-663  |  416 Views  77 Downloads

How to cite this article:
Khileshwari, JS Bisen and Neeraj Nath Parihar. Impact of different levels of sulphur on growth of mustard (Brassica juncea L.). Int. J. Adv. Biochem. Res. 2025;9(9S):659-663. DOI: 10.33545/26174693.2025.v9.i9Si.5574