Vol. 8, Special Issue 4, Part G (2024)
Examining the carbon emissions from dairy supply chains: An in-depth review
Author(s):
Rishabh Sahu, AK Tripathi, Namita Shukla and CK Paikra
Abstract:
The dairy sector stands as a noteworthy contributor to global greenhouse gas emissions. However, the intricacies of comprehending the carbon footprint within dairy product supply chains render the task complex and multifaceted. This review of research delves into the most recent findings derived from both national and international studies. It meticulously examines the role played by crucial stakeholders in the endeavour to mitigate carbon emissions across the entirety of the dairy supply chain. Through the narrative lens of ten principal characters, each embodying diverse perspectives and specialized knowledge in sustainability, this article adeptly navigates the myriad challenges and opportune pathways for reducing the carbon footprint associated with dairy products.
Pages: 540-546 | 402 Views 181 Downloads
How to cite this article:
Rishabh Sahu, AK Tripathi, Namita Shukla and CK Paikra. Examining the carbon emissions from dairy supply chains: An in-depth review. Int. J. Adv. Biochem. Res. 2024;8(4S):540-546. DOI: 10.33545/26174693.2024.v8.i4Sg.1068