Vol. 9, Issue 2, Part E (2025)

This study evaluates the performance of various cropping systems in terms of yield, economic returns, and land use efficiency. The treatments included different intercropping and sole cropping systems, with a focus on maize, cowpea, Urd, cluster bean, coriander, and their combinations. The highest seed yield was recorded in treatment T₉ (Maize + Cowpea, 1:1), which achieved 18.55 and 30.51 q/ha, respectively, while the lowest yield was observed in T₂ (Urd sole) with 9.61 q/ha. Similarly, the highest stover yield was obtained in T₉ (Maize + Cowpea, 1:1) with 40.87 and 167.42 q/ha respectively, while T₄ (Coriander sole) recorded no stover yield, as coriander is primarily grown for its leaves. The highest monetary equivalent yield (MEY) was found in T₉ (53.09), while the lowest was recorded in T₄ (17.61). The Land Equivalent Ratio (LER) also demonstrated the advantages of intercropping, with T₉ achieving the highest LER of 1.69, followed by T₆ (Maize + Urd, 1:1) at 1.67. In terms of economic analysis, the highest cost of cultivation was recorded in T₈ (Maize + Coriander, 1:1), while the lowest was observed in T₂ (Urd sole). Gross and net return were highest in T₉ (77.41 thousand/ha and 40.82 thousand/ha, respectively), with the lowest gross and net returns recorded in T₄ (Coriander sole). The benefit-cost (B:C) ratio was highest in T₂ (2.51), while T₄ recorded the lowest (0.93). The findings underscore the benefits of intercropping systems, particularly maize + cowpea, in improving land use efficiency and maximizing economic returns. In contrast, sole cropping systems, especially coriander, resulted in lower yields and economic viability. This study highlights the potential of intercropping for sustainable and profitable agricultural practices.