Vol. 9, Issue 2, Part A (2025)

Agroforestry crop production is an innovative and sustainable land-use system that integrates trees, crops, and sometimes livestock, offering a holistic approach to addressing agricultural, environmental and socio-economic challenges. Its importance lies in its ability to enhance biodiversity, improve soil fertility, increase carbon sequestration and provide diversified income sources for farmers, contributing to food security and climate resilience. Despite these benefits, agroforestry faces several problems, including limited farmer awareness, land tenure complexities, inadequate policy frameworks, and technical challenges in implementation. However, the prospects for agroforestry are encouraging, as global efforts toward sustainable development and climate change mitigation continue to drive interest in this approach. Advancements in agroforestry research, improved policy support, and enhanced market access are critical to overcoming existing challenges and unlocking its potential as a cornerstone of sustainable agriculture and rural development.