Vol. 9, Issue 12, Part J (2025)
Effect of adding different levels of alcoholic extract of soursop leaf powder to drinking water on sex hormones and antioxidant enzymes in male broiler chickens Roos308
Mustafa Saleh Khodair, Mohammed KA Altamimi and Emad Abdulgabber Ali
This experiment was conducted at the poultry research farms of the College of Agriculture, Department of Animal Production, Al-Qasim Green University, from November 1, 2024, to January 28, 2025, to determine the effect of an alcoholic extract of powdered graviola (Annona muricata) leaves on sex hormones (testosterone and estrogen) and antioxidant enzymes in Ross 308 broiler chickens. Sixteen Ross 308 roosters were used and randomly assigned to four experimental groups, with four replicates per group (one rooster per replicate). The experimental groups were as follows: Group 1 (T1)-control group (no supplement); Group 2 (T2)-alcoholic extract of powdered graviola (Annona muricata) leaves added to drinking water at a concentration of 10 ml/L; Group 3 (T3)-15 ml/L; and Group 4 (T4)-20 ml/L. The main objective was to evaluate the effect of the alcoholic extract of the graviola plant (Annona muricata) on hormone and enzyme properties. The extract was prepared in the laboratories of the College of Science/University of Babylon according to the methods described in the Materials and Methods section. The results showed that treatments T4 and T3 significantly improved sex hormone levels, with treatments T4 and T3 showing an increase in testosterone and a decrease in estrogen in male broiler breeder hens. The fourth treatment also recorded a clear improvement in the concentration of the glutathione enzyme (GSH) compared to the control treatment, and a decrease in the concentration of the MDA enzyme in the fourth treatment compared to the control treatment.
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